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Teaching Materials
Summer School 2018
Download the lectures of
Sanguis Jovis Summer School 2018.
Alberto Pallotti - Water Resources
Albino Russo - Wine, Climate, Consumptions
Brancadoro - M serie rootstocks and climate change
Carlo Pozzi - Molecular tools and climate change
Diego Tomasi - Soil, root system and climate change
Edoardo Costantini - Climate change and the Earth
Enrico Peterlunger - The climate dilemma in the vineyard
Fabio del Bravo - Impact of climate change on markets
Eugenio Pomarici - Economic impact of climate change
Fulvio Mattivi - Climate change and polyphenolic profile
Ilaria Pertot - Impact of climate change on insects and vine diseases
Luca Toninato - Climate change and space economy
Luigi Mariani - Sangiovese area and its climate
Luigi Moio - The wine of the future
Matteo Marangon - Wine proteins and climate change
Maurizio Petrozziello - Will we drink differently?
Osvaldo Failla - Climate change and the Earth
Panagiotis Arapitsas - Climate change and vine
Paola Piombino - Importance of sensory component of tannins in Sangiovese wines
Paola Vagnoli - Climate change and musts fermentation
Renata Balestrini - Soil microbiome
Simone Orlandini - Forecasting models for adaptation
Stefano Cesco - Climate change effects on the biome
Stefano Poni - Water stress, response of the vine varieties