Sanguis Jovis intends to educate the professionals of the second millennium
Individuals with a solid training, open to novelty and rich in culture
FOR US, CULTURE IS NOT AN OBJECTIVE,
BUT THE ONLY POSSIBLE WAY TO SEE THINGSFaculty
IV Summer School Sanguis Jovis
20-24th Seprember 2021
"Maturation and ripening of Sangiovese
The pursuit of a balance between viticulture and enology"